Cambridge Catering: Spring Fling

                          new dishes from the chef for 2017                        

          tarragon grilled chicken - fresh tarragon leaves with extra virgin olive oil

          wild rice - julienne heirloom carrots & edamame

          fresh string beans - toasted almonds & extra virgin olive oil

 

tarragon chicken

 

cambridge catering: spring fling / new dishes from chef Mis Seri for spring 2017

          

 

CLICK HERE TO ORDER ONLINE

All Pricing and Availability Subject to Change without Notice! Please Contact Us to Confirm Today's Market Pricing.