Cambridge Catering: room temperature
15-person minimum (may require 24 hour notice)
Call for Market Fresh Pricing
menu six $28.95
maple mustard salmon – toasted sesame seeds
lemon & lime grilled chicken breast
fire roasted vegetables
vegetable orzo & rice
(fresh baked breads, chef salad and dessert of the day)
menu seven $32.95
Mediterranean grilled honey mustard chicken - fresh mint
Branzino – mint basil pesto
Kale & sweet potato sauté
quinoa & orzo pilaf
(warm pitas & chef salad and dessert of the day)
menu eight $32.95
red snapper – zucchini & fennel zest
Margarita grilled chicken
steamed purple eggplant
Brown rice pilaf
(fresh baked breads, chef salad and dessert of the day)
menu nine $29.95
strawberry jalapeno salmon
BBQ bourbon chicken stuffed with bell peppers & onion
farro & seasonal vegetable
grilled asparagus pine NUTS & lemon vinaigrette
(fresh baked breads, chef salad and dessert of the day)
menu ten $28.95
Aged Balsamic Breast of Chicken – Char Grilled Treviso
grilled alaskan salmon - fennel and apple salsa garnish
braised fingerling potatoes - hint of cayenne
broccolini with grilled zucchini and yellow squash - splash of virgin olive oil
(fresh baked breads, chef salad and dessert of the day)