Cambridge Catering: finger foods (8-person minimum unless noted otherwise)

carved fruit display
hand carved fresh fruit presentation
$10.95 per person

sectioned fruit platter
seasonal ripe fruit sections garnished with fresh berries
$8.95 per person 

tropical fruit brochettes
served with mascarpone dipping sauce
$10.95 per person 

antipasto platter
a delectable assortment of italian specialties, meats & cheeses
$19.95 per person

prosciutto & melon
ripe carved melon & imported prosciutto
$19.95 per person

vegetable crudite
artistically arranged assortment of crisp garden vegetables served with home made dips
$10.95 per person

brie & strawberry display
sliced brie & jumbo california strawberries served with french baguettes & sweet balsamic dipping sauce
$11.95 per person 

imported cheese display
an array of soft, semi-soft and hard cheeses, garnished with seedless grapes and seasonal berries, accompanied by crackers, baguettes & flatbreads
$17.95 per person 

shrimp cocktail
jumbo shrimp served with cocktail sauce & lemon wedges
$60.00 per dozen (3-dozen minimum)

 

tea sandwiches:
served on black lacquer platters
approximately 40 bite size pieces
$169.00 per platter, please choose two or three:

prosciutto & cantaloupe: crostini toast, fig butter & arugula

smoked turkey: pomegranate, herb spread & fresh chives

roast beef & horseradish crème fraiche: arugula & fresh rosemary

curried chicken salad: cucumber, grapes, coconut, fennel, cilantro & walnut pesto

maine smoked salmon: delicate capers, chopped eggs, red radish & herbs

marinated portobello: roasted red & yellow peppers, crushed red pepper & basil pesto

cold water shrimp: horseradish, radicchio & fresh dill

chicken tarragon: herb mayo, dried cranberries & sliced almonds

Finger Foods

 

party trios:$109.00 

(serves approximately 15 persons)

fiesta trio

tomatillo salsa
guacamole
corn tortilla chips

italiano trio

eggplant caponata
roma tomato bruchetta
semolina crostini

seafood trio

spicy shrimp dip
zesty clam dip
water crackers

all american trio:

blt dip
new york cheddar dip
waffle fries



chef's spreads: served with pita & flatbreads $11.95 per person 

(serves approximately 15 persons)

sun dried tomato & basil
mediterranean white bean
hummus
babaganoosh
olive tapenade
cream cheese & salmon compound
blue cheese
corn & crispy prosciutto
creamy vermont cheddar
herb & shrimp
cucumber & pear 

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All Pricing and Availability Subject to Change without Notice! Please Contact Us to Confirm Today's Market Pricing.