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Menu 1
Sesame Crusted Salmon – Wasabi Aioli Lemon / Lime Grilled Chicken Breast Fire Roasted Vegetables Julienne Vegetable Rice Brick Oven Breads Garden Salad Sweet Tray<p>Sesame Crusted Salmon – Wasabi Aioli</p> <p>Lemon / Lime Grilled Chicken Breast</p> <p>Fire Roasted Vegetables</p> <p>Julienne Vegetable Rice</p> <p>Brick Oven Breads</p> <p>Garden Salad</p> <p>Sweet Tray</p>$32.95 per guest (min 15 guests) -
Menu 2
Grilled Honey Mustard Chicken Seared Branzino – Arugula Pesto Grilled Yellow & Green Zucchini Quinoa Vegetable Sauté Brick Oven Breads Garden Salad Sweet Tray<p>Grilled Honey Mustard Chicken</p> <p>Seared Branzino – Arugula Pesto</p> <p>Grilled Yellow & Green Zucchini</p> <p>Quinoa Vegetable Sauté</p> <p>Brick Oven Breads</p> <p>Garden Salad</p> <p>Sweet Tray</p>$39.95 per guest (min 15 guests) -
Menu 3
Red Snapper – Zucchini & Fennel Zest Margarita Grilled Chicken Breast Steamed Purple Eggplant Brown Rice Pilaf Sauté Brick Oven Breads Garden Salad Sweet Tray<p>Red Snapper – Zucchini & Fennel Zest</p> <p>Margarita Grilled Chicken Breast</p> <p>Steamed Purple Eggplant</p> <p>Brown Rice Pilaf Sauté</p> <p>Brick Oven Breads</p> <p>Garden Salad</p> <p>Sweet Tray</p>$37.95 per guest (min 15 guests) -
Menu 4
Strawberry Jalapeno Salmon BBQ Bourbon Chicken Stuffed with Bell Peppers & Onion Farro & Seasonal Vegetable Grilled Asparagus Pine Nuts & Lemon Vinaigrette Brick Oven Breads Garden Salad Sweet Tray<p>Strawberry Jalapeno Salmon</p> <p>BBQ Bourbon Chicken Stuffed with Bell Peppers & Onion</p> <p>Farro & Seasonal Vegetable</p> <p>Grilled Asparagus Pine Nuts & Lemon Vinaigrette</p> <p>Brick Oven Breads</p> <p>Garden Salad</p> <p>Sweet Tray</p>$32.95 per guest (min 15 guests) -
Menu 5
Aged Balsamic Breast of Chicken - Char Grilled Treviso Grilled Alaskan Salmon - Fennel and Apple Salsa Garnish Braised Fingerling Potatoes - Hint of Cayenne Broccolini with Yellow Squash - EVOO Brick Oven Breads Garden Salad Sweet Tray<p>Aged Balsamic Breast of Chicken - Char Grilled Treviso</p> <p>Grilled Alaskan Salmon - Fennel and Apple Salsa Garnish</p> <p>Braised Fingerling Potatoes - Hint of Cayenne</p> <p>Broccolini with Yellow Squash - EVOO</p> <p>Brick Oven Breads</p> <p>Garden Salad</p> <p>Sweet Tray</p>$32.95 per guest (min 15 guests)
